NORA | Nettle, Oatstraw, Red Raspberry & Alfalfa

Green, grassy and faintly sweet, closer to a garden than a dessert. NORA is named for what's in it — Nettle, Oatstraw, Raspberry and Alfalfa — a nourishing-infusion tradition passed between herbalists for generations and brewed strong and long rather than quick.

What's In It

Nettle Leaf. Warding and consecration, and the deep green backbone of the blend. Rich and almost savoury.

Oatstraw. Replenishment and slow restoration. Soft, sweet and hay-like, it rounds the nettle's edge.

Raspberry Leaf. A women's herb of long standing, carried through folk practice for generations. Plain and black-tea-like in flavour.

Alfalfa. Steadiness and long-term abundance. Mild and green, it fills out the middle of the cup.

Lemon Balm. Lifts the whole blend and keeps it from going flat.

Spiritual Properties

A blend for endurance rather than a quick fix — worked with through long seasons, steady effort and the kind of work that asks you to keep showing up.

To Brew

One tablespoon per cup, or a quarter cup per quart for an overnight infusion. Steep the long infusion four hours or overnight, then strain. Caffeine free.

Good to Know

Sold for its traditional folkloric associations only.

Important Notes

Herbal blend sold for its traditional folkloric associations.
Sold for its traditional folkloric and metaphysical associations only. Not a drug, supplement, or medicine, and not intended to diagnose, treat, cure, or prevent anything. For ritual use only.
This herb is packaged in a home kitchen and is not inspected by the Department of State Health Services or a local health department.
Sold in 2 ounce packages.